What is the recommended dose?
One capsule per day with water or juice. Ocufolin® is recommended for dietary management of vitamin B metabolism disorders resulting in increased homocysteine levels and consequently reduced microcirculation in case of eye disease. Long-term use of Ocufolin® is recommended and the supplement can be taken indefinitely.
How are they packaged?
They are currently in a 90-capsule blister pack and 30-capsule blister packs will be available soon.
Where is Ocufolin® manufactured?
It is made Switzerland by Aprofol AG.
What are the side-effects?
There are no known side-effects, the product is suitable for diabetics.
Can Ocufolin® be taken during pregnancy and breast-feeding?
It should not be taken during pregnancy and whilst breast-feeding because there are no controlled studies in pregnant and breast-feeding women available.
What are the ingredients?
Each capsule contains:
Folate (as (6S)-5-methyltetrahydrofolic acid, calcium salt) 900 mcg
Vitamin C (Calcium ascorbate) 45 mg
Vitamin D (as Cholecalciferol) 1500 IU
Vitamin E Natural Tocopherols (as Alpha, Beta, Gamma, & Delta) 7.5 IU
Vitamin B1 (As Thiamine mononitrate) 1.5 mg
Vitamin B2 (Riboflavin) 10 mg
Vitamin B6 (as Pyridoxal-5-Phosphate) 3 mg
Vitamin B12 (as Methylcobalamin) 500 mcg
Pantothenic Acid (as Calcium-D-Pantothenate) 5 mg
Zinc (as Zinc Oxide) 25 mg
Selenium (as L- Selenomethionine) 20 mcg
Copper (as Cupric gluconate) 0.667 mcg
N-Acetyl Cysteine (NAC) 180 mg
Lutein 10 mg
Zeaxanthin 2 mg
Other Ingredients: Soya oils and fats, partially hardened;gelatine.
Humectants: Glycerin, sorbitol; calcium L-ascorbate; tagetes erecta oil extract (safflower oil); natural orange flavour.
Emulsifier: soya lecithin
Colourants: titanium dioxide, copper complexes of chlorophyllins.
Does not contain ingredients derived from genetically modified organisms (GMOs).